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Marija Carbonaro: "We really enjoyed this! We didn’ assemble the wra…" Read More
20Ingredients
20Minutes
340Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 tsp. salt
- 1 tsp. all spice
- 1 tsp. ground cloves
- 1 tsp. cumin
- 1/2 tsp. cardamom
- 1/2 tsp. canela
- 1/2 tsp. oregano
- 1/2 tsp. paprika
- 2 lb. flank steak (cut into strips)
- 1/4 cup olive oil
- 1/4 cup vinegar
- 1 lemons (plus zest)
- 2 Tbsp. shawarma seasoning
- 4 garlic cloves (minced)
- 1 onion (sliced)
- 1/2 cup tahini paste
- 1/3 cup lemon juice
- 2 garlic cloves (crushed)
- 1/2 tsp. salt
- 1/4 cup water
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat200 |
% DAILY VALUE |
Total Fat22g34% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol40mg13% |
Sodium520mg22% |
Potassium510mg15% |
Protein27g |
Calories from Fat200 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber3g12% |
Sugars<1g |
Vitamin A2% |
Vitamin C30% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Marija Carbonaro 3 years ago
We really enjoyed this! We didn’ assemble the wrap but served it with quartered pita, couscous and salad! Will definitely remake!