Every time I make this, the crowd goes wild. I add my own seasoning and seared in olive oil at high temp all sides before putting in the slow cooker

pretty bland. would like to add more flavor.

Didn't have a ton of flavor

Added green beans as well and it turned really good!

Amazing!!! I Added about more broth came out perfectly

Turned out great! Very tasty!

Easy & delicious! My family devoured it!!

good. not the best ever but good

If I would have only used 1/2 cup beef broth, I would have probably had to cook it for 10 hours. It definitely calls for I’d say 3x more broth than this recipe says.. as well as much more salt. I also tried cooking it on high for 5 hours and the meat was still not done. At 7.5 hours on high it was finally ready to go. Delicious otherwise. Especially over white rice.

Delicious but needed more salt for taste

Outside was tough. Not much flavor. Will try another recipe next time.

Very tender meat, makes a lot of juice

freaking delicious. and absolutly easy to make. ill remembwr this one for sure, my husband loves it.

This was the best. Im definitely making it again!! My husband absolutely loved it as much as i did and asked me to save this recipe

Turned out so well! Delicious and juicy. Did not have to alter the recipe at all. Boyfriend also agrees, just awesome.