Beef Negimaki (Steak & Scallion Rolls)

I BREATHE... I'M HUNGRY...
13Ingredients
55Minutes
330Calories

Ingredients

US|METRIC
  • 2 bunches scallions
  • 1 pound beef (thinly sliced, Milanese style)
  • 1 tablespoon canola oil (or coconut oil)
  • 1/3 cup gluten free soy sauce (tamari)
  • 1/3 cup rice wine vinegar (unsweetened)
  • 2 tablespoons fish sauce
  • 1 teaspoon sesame oil
  • 1 teaspoon Sriracha
  • 1 tablespoon minced ginger
  • 1 clove minced garlic
  • 1 tablespoon sugar substitute (granulated, stevia, splenda, swerve, etc.)
  • 1 tablespoon agave nectar (or 2 Tbsp brown sugar)
  • 1 teaspoon tamarind concentrate (optional)
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    NutritionView More

    330Calories
    Sodium86% DV2060mg
    Fat34% DV22g
    Protein51% DV26g
    Carbs2% DV6g
    Fiber8% DV2g
    Calories330Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat7g35%
    Trans Fat1g
    Cholesterol75mg25%
    Sodium2060mg86%
    Potassium520mg15%
    Protein26g51%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A10%
    Vitamin C15%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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