Beef Mushroom Spaghetti

TASTE OF HOME
6Ingredients
50Minutes
490Calories

Ingredients

US|METRIC
  • 1 pound ground beef
  • 1 onion (medium, chopped)
  • 15 ounces tomato sauce
  • 10 3/4 ounces condensed cream of mushroom soup (undiluted)
  • 1/4 cup water
  • 7 ounces spaghetti, cooked and drained (thin)
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    NutritionView More

    490Calories
    Sodium42% DV1000mg
    Fat38% DV25g
    Protein55% DV28g
    Carbs13% DV38g
    Fiber20% DV5g
    Calories490Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat9g45%
    Trans Fat1g
    Cholesterol80mg27%
    Sodium1000mg42%
    Potassium780mg22%
    Protein28g55%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber5g20%
    Sugars12g24%
    Vitamin A15%
    Vitamin C8%
    Calcium6%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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