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Ingredients
US|METRIC
4 SERVINGS
- 500 grams ground beef
- 3 cloves garlic (crushed)
- 1 cm ginger (piece of, grated)
- 1/2 red chili (finely diced)
- 2 Tbsp. fresh coriander (chopped)
- 1 egg
- 1/4 cup wholemeal breadcrumbs
- 6 cups salt (reduced beef stock)
- 1 Tbsp. Sriracha
- 1/2 red chili (finely diced)
- 1 carrot (sliced into matchsticks)
- 100 grams mushrooms (Asian, any sort that you like! I used Shiitake)
- 200 grams egg noodles (dried)
- 2 scallions (spring onions, sliced)
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