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Ingredients
US|METRIC
4 SERVINGS
- 400 grams lo mein noodles (Fresh, or cooked egg noodles see in note)
- 250 grams tenderloin (Beef sirloin, /rump or any tender meat cut)
- 4 mushrooms (sliced)
- 3 spring onions (cut 2" pieces)
- 1 bell pepper (julienned)
- 3 cabbage leaves (thin slices)
- 6 snow peas
- 1 small carrot (julienned)
- 2 Tbsp. vegetable oil
- 2 Tbsp. light soy sauce
- 2 tsp. dark soy sauce
- 4 Tbsp. oyster sauce
- 1 Tbsp. sugar
- 1 Tbsp. Shaoxing wine (Or Water or Rice Vinegar See in note)
- 1/4 tsp. white pepper
- 1 Tbsp. sauce mix
- 1 tsp. corn starch
- 1/4 tsp. baking soda
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