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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. chateaubriand (or London Broil, cut in ¾ or 1 inch cubes)
- meatballs (optional)
- 2 lb. ground round
- 2 eggs (eggs)
- 1 cup bread crumbs (French)
- 6 cups beef broth (or cooking oil)
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NutritionView More
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1290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1290Calories from Fat850 |
| % DAILY VALUE |
| Total Fat94g145% |
| Saturated Fat40g200% |
| Trans Fat |
| Cholesterol375mg125% |
| Sodium1670mg70% |
| Potassium1500mg43% |
| Protein93g |
| Calories from Fat850 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber<1g2% |
| Sugars1g |
| Vitamin A2% |
| Vitamin C |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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