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12Ingredients
75Minutes
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 onion (chopped)
- 1 lb. ground beef
- 1 Tbsp. chili powder
- 1 tsp. ground cumin
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1 cup green chiles (canned or frozen diced Hatch or other)
- 8 corn tortillas (I used 16 mini corn tortillas)
- 1 1/2 cups red enchilada sauce
- 2 cups mexican blend cheese (grated)
- 1/4 cup sliced green onions
- sour cream
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories680Calories from Fat360 |
% DAILY VALUE |
Total Fat40g62% |
Saturated Fat20g100% |
Trans Fat1g |
Cholesterol150mg50% |
Sodium1950mg81% |
Potassium720mg21% |
Protein42g |
Calories from Fat360 |
% DAILY VALUE |
Total Carbohydrate40g13% |
Dietary Fiber7g28% |
Sugars14g |
Vitamin A35% |
Vitamin C160% |
Calcium50% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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