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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 cup yellow onion (medium, chopped)
- 4 garlic cloves (minced)
- 2 lb. ground beef
- 2 tsp. salt (or to taste)
- 1/2 tsp. pepper
- 1 Tbsp. Worcestershire sauce
- 1 cup frozen corn
- 4 cups unsalted beef stock
- 2 cans cream of mushroom soup
- 1 lb. elbow pasta
- 1 cup sour cream
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NutritionView More
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1160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1160Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat22g110% |
| Trans Fat2.5g |
| Cholesterol185mg62% |
| Sodium1910mg80% |
| Potassium1220mg35% |
| Protein62g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate102g34% |
| Dietary Fiber5g20% |
| Sugars10g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium15% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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