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5Ingredients
20Minutes
580Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1/4 cup butter
- 1/4 cup wondra flour
- 2 cups beef broth
- salt
- pepper
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium2670mg111% |
| Potassium400mg11% |
| Protein10g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber4g16% |
| Sugars0g |
| Vitamin A30% |
| Vitamin C4% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Theresa Guinan 7 years ago
This turned out really nice. I had to add some garlic powder and dried thyme to give it some yummy flavor.
Brandi Sellers 7 years ago
Yummy flavor but I used wheat flour (it's all I had) so the texture was different. Still very tasty however!
Jan A. 8 years ago
Delicious!! Very simple and quick. Thank you!! I will make this again and again and again. Many people already have these 3 simple ingredients in their home. I used it over Shepherd's Pie. So good!!