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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. sunflower oil
- 1 onion (chopped)
- 500 grams stewing beef (cubed)
- 2 cloves garlic (minced)
- 450 grams chopped tomatoes
- 1 liter beef stock
- salt
- pepper
- 2 beets (medium, peeled and chopped)
- 1 carrot (peeled and grated)
- 2 medium potatoes (peeled and chopped)
- 2 cups white cabbage (cut finely crosswise)
- 1/2 lemon (or to taste)
- 1 tsp. sugar (or to taste)
- sour cream
- fresh dill
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium770mg32% |
| Potassium1580mg45% |
| Protein11g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber8g32% |
| Sugars13g |
| Vitamin A80% |
| Vitamin C120% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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