Becky's Sausage, Pepper & Onion Stuffed Zucchini Boats Recipe | Yummly

Becky's Sausage, Pepper & Onion Stuffed Zucchini Boats

JIMMY DEAN
12Ingredients
50Minutes
170Calories
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Description

The best family memories are made gathered around the table. Becky’s Sausage, Pepper, and Onion Stuffed Zucchini Boats are one of the easiest ways to make that happen.

Ingredients

US|METRIC
  • 1 package Jimmy Dean® Premium Pork Italian Sausage
  • 3 medium zucchini
  • 1 orange bell pepper (yellow, cut into strips)
  • 1 green bell pepper (cut into strips)
  • 1 sweet onion (large, thinly sliced)
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 2 garlic cloves (minced)
  • 14.5 ounces diced tomatoes (undrained)
  • 1 cup shredded mozzarella cheese
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    Directions

    1. Preheat oven to 375°F.
    2. Cut zucchini in half lengthwise; scoop out centers leaving 1/4-inch thick shell. Place into lightly greased, 13x9-inch baking dish, cut side up.
    3. Cook the sausage in a large skillet over medium-high heat 8 to 10 minutes or until thoroughly cooked. Stir frequently.
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    NutritionView More

    170Calories
    Sodium14% DV340mg
    Fat23% DV15g
    Protein16% DV8g
    Carbs0% DV1g
    Calories170Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol35mg12%
    Sodium340mg14%
    Potassium
    Protein8g16%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate1g0%
    Dietary Fiber
    Sugars0%
    Vitamin A4%
    Vitamin C
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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