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Ingredients
US|METRIC
4 SERVINGS
- 2 red onions (finely diced)
- 2 garlic cloves (crushed)
- 2 celery sticks (chopped)
- 115 grams red lentils
- 1 Tbsp. chopped fresh thyme
- 300 mL red wine
- 400 grams chopped tomatoes
- 400 grams kidney beans (in water, drained and rinsed)
- 400 grams cannellini beans (in water, drained and rinsed)
- 2 tsp. vegetable stock powder
- black pepper
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium70mg3% |
| Potassium1320mg38% |
| Protein22g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber12g48% |
| Sugars7g |
| Vitamin A20% |
| Vitamin C120% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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