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Ingredients
US|METRIC
8 SERVINGS
- 3 qt. canned tomatoes (good quality)
- 5 lb. ground beef
- 1 Tbsp. extra virgin olive oil
- 6 cloves garlic (minced;)
- 1 onion (finely chopped;)
- 5 celery stalks (chopped;)
- 5 carrots (chopped;)
- 4 cups button mushrooms (chopped;)
- 3 bay leaves
- 3 thyme sprigs
- 2 Tbsp. fresh parsley (chopped;)
- sea salt
- freshly ground black pepper
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat17g85% |
| Trans Fat3g |
| Cholesterol195mg65% |
| Sodium800mg33% |
| Potassium2230mg64% |
| Protein63g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber10g40% |
| Sugars4g |
| Vitamin A180% |
| Vitamin C70% |
| Calcium20% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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