Bean, Spinach, and Quinoa Burritos Recipe | Yummly

Bean, Spinach, and Quinoa Burritos

REAL SIMPLE
15Ingredients
60Minutes
620Calories

Ingredients

US|METRIC
  • 1 1/2 cups quinoa (rinsed)
  • 2 tablespoons olive oil
  • 1 onion (small, chopped)
  • black pepper
  • kosher salt
  • 2 teaspoons chili powder
  • 31 ounces pinto beans (rinsed)
  • 3/4 cup vegetable broth (low-sodium)
  • 2 cloves garlic (chopped)
  • 20 ounces frozen chopped spinach (thawed and squeezed of excess liquid)
  • 8 tortillas (10-inch, or wraps)
  • 12 ounces sharp white cheddar (grated, about 3 cups)
  • salsa
  • sour cream
  • avocado
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    NutritionView More

    620Calories
    Sodium43% DV1040mg
    Fat43% DV28g
    Protein51% DV26g
    Carbs23% DV68g
    Fiber32% DV8g
    Calories620Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol45mg15%
    Sodium1040mg43%
    Potassium790mg23%
    Protein26g51%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate68g23%
    Dietary Fiber8g32%
    Sugars4g8%
    Vitamin A180%
    Vitamin C25%
    Calcium50%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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