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Bean and Bacon Dip with Salsa, Sour Cream and Cheddar
UNCLE JERRY'S KITCHEN7Ingredients
35Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 14.5 oz. refried beans (Traditional)
- chicken stock (a splash of, optional)
- 1/2 cup sour cream
- 1/2 cup cooked bacon
- 1 cup shredded sharp cheddar cheese
- 1/2 cup salsa (mild or spicy, choose your own heat level!)
- 1 onion (small, diced)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium1450mg60% |
| Potassium820mg23% |
| Protein25g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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