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Bean Sprout Salad with chow mein noodles
CUISINE AT HOME10Ingredients
25Minutes
130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. rice vinegar
- 1 Tbsp. soy sauce
- 1 Tbsp. toasted sesame oil
- 2 tsp. sugar
- 1 tsp. chili garlic sauce
- 2 cups mung bean sprouts (fresh, see freshness tip)
- 1/2 cup red bell pepper (sliced)
- 1/2 cup scallions (bias-sliced, about 2 scallions)
- 2 Tbsp. chopped fresh cilantro
- 1 cup chow mein noodles
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium300mg13% |
| Potassium180mg5% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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