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Ingredients
US|METRIC
4 SERVINGS
- 4 cups zucchini (diced, peel if you like, but I left mine unpeeled)
- 2 cloves garlic (minced*)
- 1/2 cup tahini
- 1/4 cup extra-virgin olive oil
- 1/3 cup fresh lemon juice (about 1 large lemon)
- 2 tsp. sea salt
- 1/2 tsp. smoked paprika
- 1/4 tsp. cumin
- black pepper (to taste)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium1210mg50% |
| Potassium520mg15% |
| Protein7g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C60% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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