Bean Casserole Recipe | Yummly

Bean Casserole

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18Ingredients
30Minutes
680Calories
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Ingredients

US|METRIC
  • 2 tablespoons olive oil
  • 1 onion (large, sliced)
  • 1 carrot (medium, sliced)
  • 2 cloves garlic (finely chopped)
  • 1 teaspoon white sugar
  • 1 red bell pepper (seeded and chopped)
  • 6 fresh mushrooms (sliced)
  • 1 tablespoon all-purpose flour
  • 1/2 cup water
  • 1 tablespoon tomato paste
  • 1/2 teaspoon dried basil
  • 1/4 teaspoon dried thyme
  • 14.5 ounces red kidney beans (drained)
  • 1/2 teaspoon salt
  • ground black pepper (to taste)
  • 1/2 pound french bread (cut into 1/2 inch thick slices)
  • 1 tablespoon olive oil
  • 1/4 cup grated Parmesan cheese
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    NutritionView More

    680Calories
    Sodium34% DV820mg
    Fat22% DV14g
    Protein69% DV35g
    Carbs35% DV105g
    Fiber76% DV19g
    Calories680Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol5mg2%
    Sodium820mg34%
    Potassium1770mg51%
    Protein35g69%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate105g35%
    Dietary Fiber19g76%
    Sugars9g18%
    Vitamin A70%
    Vitamin C80%
    Calcium20%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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