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Bbq Pulled Pork Taco Recipe With Pineapple Coleslaw
TURNING THE CLOCK BACK9Ingredients
35Minutes
610Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pork roast (boneless)
- 4 cups bbq sauce
- tortilla shells (Old El Paso taco/)
- 1 bag coleslaw mix
- 1/2 red onion (thinly sliced)
- 2 cups fresh pineapple (diced)
- 1/2 cup salad dressing (Asian)
- limes
- cilantro
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium2700mg113% |
| Potassium720mg21% |
| Protein3g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate112g37% |
| Dietary Fiber6g24% |
| Sugars73g |
| Vitamin A25% |
| Vitamin C90% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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