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12Ingredients
35Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. olive oil
- 1 small onion (dice)
- salt (to taste)
- 2 tsp. minced garlic (about 2 medium garlic cloves)
- 1 cup arborio rice
- 1/2 cup dry white wine
- 1/2 cup prosciutto (diced)
- 1 Tbsp. saffron (optional)
- 3 cups chicken broth
- 8 oz. bay scallops
- 1/4 cup chopped parsley
- 1/4 cup grated Parmesan cheese (freshly)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium650mg27% |
| Potassium500mg14% |
| Protein23g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C15% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Dickson 3 years ago
Turned out perfect. Wife was pleased. So was I . Great recipe!.
Saffron was perfect. No white wine , ugh. Used vegetable broth.
Next time wine for sure. 😁