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Ingredients
US|METRIC
4 SERVINGS
- 1 2/3 cups heavy cream
- 1 bay laurel leaf (fresh, as you can see my leaf was a little over 2 inches long, smaller would be fine)
- 1 cup whole milk (I only had 1%, I used 3 Tbsp half and half and the rest 1%)
- 3/4 cup sugar (divided use)
- 1/4 tsp. kosher salt
- 4 large egg yolks
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol380mg127% |
| Sodium230mg10% |
| Potassium190mg5% |
| Protein7g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber0g0% |
| Sugars41g |
| Vitamin A40% |
| Vitamin C2% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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