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Ingredients
US|METRIC
6 SERVINGS
- 1/4 cup wild rice (rinsed)
- 15 oz. vegetable broth (Swanson’s)
- 3/4 cup water
- 3/4 cup brown basmati rice (rinsed)
- 1 onion (finely chopped)
- 3 garlic cloves (minced)
- 3 cups sliced mushrooms (thinly, approximately 1/2 lb.)
- 2 stalks celery
- 1/2 tsp. thyme
- 1/2 tsp. marjoram
- 1/4 tsp. black pepper
- 1/4 tsp. salt
- 1/3 cup chopped parsley (finely)
- 1/4 cup pecans (toasted and chopped, optional)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium390mg16% |
| Potassium280mg8% |
| Protein5g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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