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Ingredients
US|METRIC
6 SERVINGS
- 24 oysters
- 1 stick unsalted butter (softened to room temperature)
- 2 garlic cloves (finely chopped)
- 3 Tbsp. basil (finely chopped)
- 2 Tbsp. parsley (finely chopped)
- 1 dash smoked paprika
- 1 tsp. salt
- 1/2 tsp. black ground pepper (freshly)
- lemon wedge (for serving)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium500mg21% |
| Potassium115mg3% |
| Protein3g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g4% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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