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Ingredients
US|METRIC
4 SERVINGS
- cannellini beans
- 540 mL kidney
- 1/2 cup olive oil
- 1/4 cup water (optional, add if lemon isn't too juicy and you need extra fluid in blender)
- 3 garlic cloves (minced)
- 1 lemon
- fresh basil (I use 5-6 larger leaves)
- salt
- pepper
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium85mg2% |
| Protein<1g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C35% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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