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Ingredients
US|METRIC
5 SERVINGS
- 3 cups zucchini (chopped)
- 1 coconut (young, flesh from)
- 3/4 cup ground flax
- 12 leaves fresh basil
- 1 pinch Himalayan salt
- pinch ground pepper
- black sesame seeds
- 1 cup macadamia nuts
- 1/2 cup water
- 1 cup coconut (young Thai, flesh)
- 1 clove garlic
- 2 cups spinach
- 1/2 lemon juice
- 1 pinch Himalayan salt
- 1 pinch pepper
- 2 carrots (cubed)
- 2 cucumbers (cubed)
- 2 avocados (cubed)
- 2 tomatoes (cubed)
- 1 cup jicama (cubed)
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories920Calories from Fat710 |
| % DAILY VALUE |
| Total Fat79g122% |
| Saturated Fat35g175% |
| Trans Fat |
| Cholesterol |
| Sodium65mg3% |
| Potassium1550mg44% |
| Protein18g |
| Calories from Fat710 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber32g128% |
| Sugars16g |
| Vitamin A120% |
| Vitamin C80% |
| Calcium20% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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