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Ingredients
US|METRIC
7 SERVINGS
- 12 lb. tomatoes (ripe)
- 3 Tbsp. brown sugar (packed)
- 4 tsp. fine sea salt
- 1 Tbsp. balsamic vinegar
- 1 tsp. freshly ground black pepper
- 4 cups fresh basil leaves (lightly packed, torn)
- 7 Tbsp. lemon juice (bottled only)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium1390mg58% |
| Potassium1940mg55% |
| Protein9g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber8g32% |
| Sugars28g |
| Vitamin A160% |
| Vitamin C190% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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