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Ingredients
US|METRIC
8 SERVINGS
- 8 large eggs
- 1/2 cup plain greek yogurt
- 1/4 tsp. salt
- 1/4 tsp. black pepper
- 1 cup fresh basil leaves (chopped)
- 1/2 cup shredded Parmesan cheese
- 1 tsp. olive oil (for pan)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium230mg10% |
| Potassium90mg3% |
| Protein9g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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