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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 3 cloves garlic (sliced thin)
- 1 pt. grape tomatoes
- 1/2 red onion (thinly sliced)
- 5 oz. greens (mixed dark, featuring baby kale, if possible)
- 1/2 tsp. salt
- 1/2 tsp. black pepper (coarse)
- 1/2 lemon
- 1/4 cup parmesan cheese shavings (use a potato peeler to scrape them off of a wedge of cheese)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium460mg19% |
| Potassium370mg11% |
| Protein4g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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