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Ingredients
US|METRIC
1 SERVINGS
- 2/3 cup whole milk (warm, 105°F to 110°F)
- 1 Tbsp. granulated sugar
- 0.25 oz. active dry yeast (8 grams)
- 3 1/4 cups all purpose flour (divided)
- 1/4 cup unsalted butter (melted)
- 2 large eggs
- 1 tsp. kosher salt
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NutritionView More
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2200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2200Calories from Fat590 |
| % DAILY VALUE |
| Total Fat65g100% |
| Saturated Fat35g175% |
| Trans Fat |
| Cholesterol560mg187% |
| Sodium2620mg109% |
| Potassium870mg25% |
| Protein62g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate333g111% |
| Dietary Fiber14g56% |
| Sugars22g |
| Vitamin A45% |
| Vitamin C |
| Calcium30% |
| Iron130% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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