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Ingredients
US|METRIC
4 SERVINGS
- 5 idaho potatoes
- 2 egg yolks (at room temp)
- 1/4 tsp. salt
- 1/4 tsp. grated nutmeg
- 1/2 cup grated Parmesan cheese
- 1 1/2 cups all purpose flour
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium370mg15% |
| Potassium1950mg56% |
| Protein20g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate110g37% |
| Dietary Fiber11g44% |
| Sugars5g |
| Vitamin A6% |
| Vitamin C150% |
| Calcium20% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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