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4Ingredients
45Minutes
530Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 large eggs (room-temperature, beaten)
- 1/2 tsp. salt
- 1/3 cup water (or more as needed, lukewarm)
- 2 cups all purpose flour (or more as needed)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium660mg28% |
| Potassium200mg6% |
| Protein19g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate96g32% |
| Dietary Fiber4g16% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C |
| Calcium6% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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