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Ingredients
US|METRIC
4 SERVINGS
- 3 cups water (*, 720ml)
- 1 1/4 tsp. dashi
- miso
- stock
- 3 Tbsp. miso (Hikari Organic Miso Red Type)
- 5 oz. soft tofu (cut into small cubes)
- green onion (1 ea., thinly sliced)
- 2 tsp. seaweed (dried wakame, available at Asian markets and grocery sections)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium760mg32% |
| Potassium280mg8% |
| Protein10g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber<1g3% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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