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Marcin Skowronek: "very nice and tasty :)) i will make it again" Read More
5Ingredients
13Minutes
140Calories
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Ingredients
US|METRIC
5 SERVINGS
- water
- 4 russet potatoes (large, peeled)
- 2 tsp. garlic powder
- 1 tsp. granulated onion
- 3/4 cup water (cooking)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium10mg0% |
| Potassium730mg21% |
| Protein4g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C15% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
Sandy Hagans 4 years ago
Garlic not needed.. did not enhance flavor butter/ milk / salt / pepper still works for a good mashed potato dish.
Nkululeko Msimang 5 years ago
Tastes great. Simple and easy. All the times stated worked perfectly. I stuck to the recipe and it turned out great.
Jane Pierre 6 years ago
easy, tasty. Added in chopped garlic and chopped spring onions for flavor and color
Stephanie K. 6 years ago
So good !!! I added a touch of nutritional yeast, unsweetened almond milk and paprika. Wow the flavour is just beautiful
Mindy C. 7 years ago
Delicious! Followed the recipe added salt and pepper and a small chunk of grass fed butter! Used yellow potatoes
Becky 7 years ago
Absolutely delicious alongside corn! I threw a little unsweetened almond milk in as well. It was absolutely delicious....I also added diced dried onions instead of powder.