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Basic Gluten-free Vegan Crêpes
EAT THE VEGAN RAINBOW11Ingredients
35Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups chickpea flour
- 1 cup corn starch
- 2 Tbsp. agave syrup (omit if you plan on savory toppings)
- 1 tsp. baking powder
- 1 tsp. baking soda
- 1/4 tsp. salt
- 1 Tbsp. vanilla paste
- 1 tsp. maple flavor
- 2 cups almond milk
- 1 cup water
- 3 Tbsp. vegetable oil
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol |
| Sodium690mg29% |
| Potassium580mg17% |
| Protein14g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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