Basic Gluten-free Vegan Crêpes

EAT THE VEGAN RAINBOW
11Ingredients
35Minutes
460Calories

Ingredients

US|METRIC
  • 2 cups chickpea flour
  • 1 cup corn starch
  • 2 tablespoons agave syrup (omit if you plan on savory toppings)
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 tablespoon vanilla paste
  • 1 teaspoon maple flavor
  • 2 cups almond milk
  • 1 cup water
  • 3 tablespoons vegetable oil
  • Add All to Shopping List
    Add to Meal Planner
    Made it

    NutritionView More

    460Calories
    Sodium29% DV690mg
    Fat25% DV16g
    Protein27% DV14g
    Carbs21% DV62g
    Fiber24% DV6g
    Calories460Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat1g5%
    Trans Fat0g
    Cholesterol
    Sodium690mg29%
    Potassium580mg17%
    Protein14g27%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate62g21%
    Dietary Fiber6g24%
    Sugars10g20%
    Vitamin A10%
    Vitamin C15%
    Calcium30%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop