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Basic Focaccia Recipe (and EVERYTHING you ever wanted to know about focaccia!)
LINSFOOD11Ingredients
60Minutes
290Calories
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Ingredients
US|METRIC
8 SERVINGS
- 200 grams bread flour
- 250 mL water
- 1/4 tsp. dry active yeast
- 4 Tbsp. water
- 1 tsp. dry active yeast
- 1 cup bread flour
- 1/2 Tbsp. salt
- 4 Tbsp. olive oil
- 5 Tbsp. olive oil
- 1 tsp. salt (flakes, preferably Maldon)
- 1 rosemary leaves (spring, picked)
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Directions
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium740mg31% |
| Potassium55mg2% |
| Protein5g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber1g4% |
| Sugars |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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