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Ingredients
US|METRIC
4 SERVINGS
- 1 cake mix (funfetti, prepared according to package instructions, I used Pillsbury which is also available in gluten free)
- eggs (Note: I prefer to bring the, I use in the cake batter to be room temperature)
- 1 cup unsalted butter (softened to room temperature)
- 4 cups powdered sugar (if you buy it in the plastic bag, you don't have to sift it)
- 1/4 cup heavy cream
- 1 tsp. vanilla
- red food coloring paste
- frosting
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NutritionView More
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1540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1540Calories from Fat610 |
| % DAILY VALUE |
| Total Fat68g105% |
| Saturated Fat36g180% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium890mg37% |
| Potassium200mg6% |
| Protein9g |
| Calories from Fat610 |
| % DAILY VALUE |
| Total Carbohydrate229g76% |
| Dietary Fiber1g4% |
| Sugars196g |
| Vitamin A35% |
| Vitamin C0% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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