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Ingredients
US|METRIC
4 SERVINGS
- 8 steak (thinly sliced inexpensive, servings, see above)
- 1 cup mustard (based barbeque sauce*)
- 1 cup barbeque sauce (traditional red, ketchup based)
- 1 Tbsp. worcestershire sauce
- 1 Tbsp. molasses
- 1 Tbsp. honey
- steak sauce (2 tablespoons A.1.)
- pepper
- salt
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1620mg68% |
| Potassium370mg11% |
| Protein3g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber3g12% |
| Sugars24g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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