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Ingredients
US|METRIC
10 SERVINGS
- 5 lb. pork spareribs (cut into serving size pieces)
- 1/2 cup butter
- 1 onion (medium, chopped)
- 1 Tbsp. minced garlic
- 1/2 cup distilled white vinegar
- 1 cup water
- 1 cup ketchup
- 1 cup barbeque sauce (hickory smoke flavored)
- 1 lemon (juiced)
- pepper
- salt
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium870mg36% |
| Potassium740mg21% |
| Protein35g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber1g4% |
| Sugars12g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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