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Barbeque Bean Soup with Sausage
THIS IS HOW I COOK24Ingredients
90Minutes
440Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 1/2 lb. sweet Italian sausage (1-)
- 2 cups chopped onion
- 4 garlic cloves (minced)
- 1/2 cup bbq sauce (your favorite)
- 1 Tbsp. maple syrup
- 1 Tbsp. worcestershire
- 1 Tbsp. chipotle in adobo sauce (chopped)
- 1 tsp. smoked paprika
- 2 Tbsp. seasoning (special)
- 1 envelope onion soup mix
- 15 oz. diced tomatoes (1 can)
- 15 oz. tomato sauce (1 can)
- 3 cans water
- 1 lb. dried beans (soaked or 3-4 cans of your favorite beans, drained)
- 3 dashes liquid smoke
- 1 Tbsp. balsamic vinegar
- 2 Tbsp. sugar
- 1 Tbsp. coarse salt
- 1 Tbsp. freshly ground black pepper
- 1 Tbsp. garlic powder
- onion (Chopped raw)
- bacon bits (Cooked, crisp)
- cheese (Grated Smoked)
- croutons (Cornbread, I used leftover cornbread and baked it until dried out.)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories440Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol25mg8% |
Sodium2020mg84% |
Potassium1470mg42% |
Protein28g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate60g20% |
Dietary Fiber11g44% |
Sugars17g |
Vitamin A20% |
Vitamin C20% |
Calcium20% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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