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Ingredients
US|METRIC
4 SERVINGS
- 4 steaks (. Add more wet ingredients as needed for more steaks.)
- 1/2 cup olive oil (quality)
- 1/4 cup balsamic vinegar
- 1 tsp. crushed garlic
- 1 tsp. ginger (Crushed)
- 1 tsp. cilantro (chopped)
- 1 tsp. onion powder
- 1 pinch salt (and pepper.)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium80mg3% |
| Potassium30mg1% |
| Protein0g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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