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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. tilapia (3 Medium Tilapia Fillets)
- 2 tsp. olive oil
- 8 corn tortillas (I use Mission Ultra Thin)
- cilantro (for garnish, optional)
- lime wedges (for garnish, optional)
- 1/4 cup lime juice
- 2 Tbsp. fish sauce
- 1 Tbsp. soy sauce
- 1 tsp. mirin
- 1/2 cup plain greek yogurt (Fat Free)
- 2 Tbsp. light mayo
- 2 Tbsp. sriracha
- 1 Tbsp. mirin
- 1 Tbsp. rice vinegar
- 2 tsp. cilantro
- 1 Tbsp. lime juice
- 1 Tbsp. honey
- 1/4 cup rice wine vinegar
- 1 cup cole slaw mix (Packaged, Or Shredded Red and Green Cabbage)
- 1/4 seedless cucumber (thinly sliced)
- 1 jalapeno (Seeds removed, thinly sliced)
- 1/2 cup carrots (thinly sliced)
- 1/2 tsp. salt
- 1 Tbsp. lime juice
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium750mg31% |
| Potassium380mg11% |
| Protein14g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C25% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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