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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup warm water
- 1/2 cup milk (warm)
- 2 Tbsp. canola oil (plus one teaspoon to coat the bowl)
- 2 Tbsp. sugar
- 1 Tbsp. active dry yeast
- 2 1/2 cups all purpose flour
- 2 Tbsp. granulated sugar
- 1/2 tsp. baking powder
- 1/4 tsp. salt
- 2 1/2 cups all purpose flour
- 2 Tbsp. granulated sugar
- 1/2 tsp. baking powder
- 1/4 tsp. salt
- 1 lb. ground pork
- 4 oz. vermicelli noodles
- 1/2 cup carrot (and peas thawed)
- 1/4 cup oyster sauce
- 1/4 cup soy sauce
- 1 tsp ground pepper
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NutritionView More
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1170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1170Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium1920mg80% |
| Potassium750mg21% |
| Protein43g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate166g55% |
| Dietary Fiber7g28% |
| Sugars22g |
| Vitamin A45% |
| Vitamin C4% |
| Calcium20% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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