Bangers and Mash

FOOD NETWORK UK
11Ingredients
10Minutes
790Calories

Ingredients

US|METRIC
  • 2 pounds chicken sausages (or fresh veal, 8 large sausages)
  • 2 pounds yukon gold potatoes (peeled and diced)
  • salt
  • 4 tablespoons unsalted butter (diced)
  • 4 ounces creme fraiche
  • 1/2 cup whole milk
  • 2 teaspoons Dijon mustard
  • 2 teaspoons mustard (whole-grain or coarse)
  • 1 teaspoon dry mustard
  • 1 teaspoon ground black pepper (freshly)
  • fresh parsley (for garnish)
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    NutritionView More

    790Calories
    Sodium87% DV2080mg
    Fat91% DV59g
    Protein82% DV42g
    Carbs8% DV24g
    Fiber24% DV6g
    Calories790Calories from Fat530
    % DAILY VALUE
    Total Fat59g91%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol165mg55%
    Sodium2080mg87%
    Potassium1090mg31%
    Protein42g82%
    Calories from Fat530
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber6g24%
    Sugars2g4%
    Vitamin A15%
    Vitamin C40%
    Calcium15%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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