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13Ingredients
45Minutes
1180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 bangers (pork, pan fried)
- 3 sweet potatoes (large, peeled and cut into chunks)
- water
- potatoes
- 2 Tbsp. butter (for the sweet potato mash)
- salt
- pepper
- 2 Tbsp. butter (to fry the onion and mushroom)
- 1 brown onion (cut into rings)
- 2 cups mushrooms (sliced)
- 2 Tbsp. balsamic vinegar
- 1/2 cup beef broth (good quality, /stock)
- micro greens (to garnish, optional)
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NutritionView More
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1180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1180Calories from Fat860 |
| % DAILY VALUE |
| Total Fat95g146% |
| Saturated Fat36g180% |
| Trans Fat4g |
| Cholesterol230mg77% |
| Sodium3590mg150% |
| Potassium1220mg35% |
| Protein49g |
| Calories from Fat860 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A300% |
| Vitamin C30% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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