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Banana, Brandy And Butterscotch Trifle
GOURMET TRAVELLER17Ingredients
80Minutes
940Calories
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Ingredients
US|METRIC
7 SERVINGS
- 5 bananas (thickly sliced)
- brandy (For drizzling:)
- salted roast peanuts (To serve:, optional)
- 4 eggs (at room temperature)
- 80 grams brown sugar (each, and raw caster sugar)
- 100 grams plain flour
- 50 grams butter (melted and cooled)
- 1/4 tsp. baking powder
- 750 grams crème fraîche
- 40 grams brown sugar
- 40 mL brandy
- 2 vanilla beans
- 320 grams brown sugar
- 300 mL cream (pouring)
- 80 grams butter (coarsely chopped)
- 40 grams golden syrup
- 40 mL brandy
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories940Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium300mg13% |
| Potassium660mg19% |
| Protein10g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate101g34% |
| Dietary Fiber3g12% |
| Sugars77g |
| Vitamin A35% |
| Vitamin C15% |
| Calcium25% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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