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Banana and Chocolate Crunch Cake with Graham Cracker Frosting
HUMMINGBIRD HIGH21Ingredients
60Minutes
1760Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 1/3 cups all purpose flour
- 3/4 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. kosher salt
- 1 cup granulated sugar
- 6 Tbsp. unsalted butter (at room temperature)
- 1 large egg
- 1/2 cup buttermilk
- 2 Tbsp. vegetable oil
- 1/2 tsp. pure vanilla extract
- 9 oz. bananas (super ripe peeled, I used around 3 medium-small bananas)
- 1/2 cup mini chocolate chips
- 1/4 cup chocolate (Valrhona, pearls, plus more for decorating)
- 2 cups graham cracker crumbs
- 2/3 whole milk
- 1 tsp. kosher salt
- 3/4 cup unsalted butter (at room temperature)
- 2 Tbsp. dark brown sugar (tightly packed)
- 2 Tbsp. confectioners sugar
- 1 tsp. ground cinnamon
- 2 Tbsp. unsweetened cocoa powder (natural)
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NutritionView More
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1760Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1760Calories from Fat870 |
% DAILY VALUE |
Total Fat97g149% |
Saturated Fat52g260% |
Trans Fat0g |
Cholesterol255mg85% |
Sodium2020mg84% |
Potassium750mg21% |
Protein18g |
Calories from Fat870 |
% DAILY VALUE |
Total Carbohydrate218g73% |
Dietary Fiber10g40% |
Sugars130g |
Vitamin A45% |
Vitamin C15% |
Calcium20% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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