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Banana Vegan Cream Parfaits with Salted Allspice Caramel
RAWMAZING17Ingredients
25Minutes
940Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 cup pecans
- 1 Tbsp. coconut butter
- 1 Tbsp. agave nectar (or liquid sweetener of choice)
- 1/2 tsp. allspice
- 1/2 cup maple syrup (not raw)
- 1/2 cup coconut butter (softened, do not use coconut oil for this)
- 1/2 tsp. allspice
- 1/2 tsp. vanilla
- 1 pinch Himalayan salt
- 1 1/2 cups cashews (soaked 8 – 12 hours, rinsed and drained)
- 1/4 cup agave syrup (or liquid sweetener of choice)
- 1/2 cup coconut butter
- 1 tsp. vanilla
- 1/4 cup coconut water (from young Thai coconut)
- 1 cup coconut (packed, flesh, from young Thai coconut)
- 4 bananas (medium, sliced, approximately 3 cups)
- 1 lemon
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories940Calories from Fat610 |
% DAILY VALUE |
Total Fat68g105% |
Saturated Fat23g115% |
Trans Fat |
Cholesterol |
Sodium40mg2% |
Potassium1250mg36% |
Protein18g |
Calories from Fat610 |
% DAILY VALUE |
Total Carbohydrate79g26% |
Dietary Fiber13g52% |
Sugars39g |
Vitamin A2% |
Vitamin C50% |
Calcium20% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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