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Banana Scones with Toffee Bits
SEASONS AND SUPPERS11Ingredients
15Minutes
760Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups all purpose flour
- 1 Tbsp. baking powder
- 1/2 tsp. baking soda
- 3/4 tsp. fine salt
- 1/4 cup white sugar
- 1/2 cup cold butter (cut in 8 pieces)
- 3/4 cup toffee bits (*see notes)
- 2 small bananas (very ripe, or one large)
- 2 tsp. vanilla extract
- 1/2 cup milk (or buttermilk, plus more as needed)
- turbinado sugar (for topping)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat18g90% |
| Trans Fat0g |
| Cholesterol80mg27% |
| Sodium1210mg50% |
| Potassium400mg11% |
| Protein12g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate111g37% |
| Dietary Fiber5g20% |
| Sugars32g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium30% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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