Banana Pudding

JENNIFER COOKS(5)
Red: "Delicious! Was a huge hit. Would definitely make…" Read More
7Ingredients
20Minutes

Ingredients

US|METRIC
  • 6 ounces instant vanilla pudding mix
  • 3 cups milk
  • 14 ounces sweetened condensed milk
  • 1 cool whip (large, thawed)
  • 1 teaspoon vanilla
  • 6 bananas (sliced)
  • 1 box vanilla wafers
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    Reviews(5)

    Red 8 months ago
    Delicious! Was a huge hit. Would definitely make again.
    Nikki B. 8 months ago
    It was great. only think I did differently was layer the bananas, wafers and pudding rather than mixing all together.
    Brianna Butler 8 months ago
    It was very good. However the real recipe doesn't require sour cream. I would definitely make it again!
    Just right !!! It was creamy and fluffy. Can’t wait to see the final results
    Donald S. a year ago
    A little soupy for me,awesome flavor. Would reduce milk or whip cream,or a little both to have a firmer outcome. Will definitely make again(too easy not to),only make that reduction. Hope this helps.
    Rod Brandon a year ago
    I used less than half of what the directions wanted me to use and it wasn't soupy or watery at all. Why were the directions telling me to use 3 cups of milk when the pudding alone uses 3 cups while making it?
    Tomika R. 2 years ago
    The final product was too soupy. I used 3c of milk and the can of condensed milk. Next time I make it I may cut back on the regular milk and add more, if needed,as I mix it to make sure it has the correct consistency.
    Josefina Cortes 3 years ago
    Excelente dessert!!!! Loved it. I have done on the past other recipes, but I really loved this one . I will definitely do it again

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